Weekend Specials


Weekend Specials

June 1 & 2
Snappen Stachio
Pistachio-Crusted Snapper on a bed of Cranberry Risotto
topped with a Citrus Mint Beurre Blanc

June 8 & 9
Osso Bucco
Braised Veal Shanks smothered in a Veal Demi Glaze
on a bed of Pappardelle Pasta

June 15 & 16
Seafood Pork Étouffée
Seared Bone-In Pork Loin Chop topped with
a Seafood Étouffée Sauce served over a
Green Onion Jasmine Rice

June 22 & 23
Horseradish-Crusted Salmon
Salmon Filet coated with a Horseradish Crust and topped
with Creole Mustard Beurre Blanc over a Wild Mushroom Risotto

June 29 & 30
Black & Blue Strip
14oz Blackened New York Strip topped with
sautéed onions and mushrooms with a creamy Bleu Cheese Sauce
served over Home Fries and Vegetable du Jour