Easter Specials

Easter_b

Easter Sunday
April 16, 2017

Jazz & Champagne Brunch, 11 a.m. – 3 p.m.

Plus, a special holiday menu featuring Dungeness Crab, Snow Crab,
Carved Steamship Round, and Jumbo Royal Red Shrimp served all day.

$29.95

See Buffet staff for details.

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